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SUSTAINABLE CONSUMPTION

Publication Cover Title
Arab Sustainable Development Report 2020 cover Arab Sustainable Development Report 2020

E/ESCWA/SDD/2019/2

Achieving sustainable development in the Arab region faces structural barriers that are often shared among the 22 Arab countries, despite variations in income level, natural resources, and...

Desertification and Drought Day 2020: Food. Feed. Fibre. Sustainable Production and Consumption cover Desertification and Drought Day 2020: Food. Feed. Fibre. Sustainable Production and Consumption

E/ESCWA/CL1.CCS/2020/INF.1

This paper is prepared on the occasion of the celebration of the Desertification and Drought Day 2020. It addresses this year’s theme for which the United Nations Convention to Combat...

PDF icon Arabic (4.7 MB)

PDF icon English (4.6 MB)

Pathways towards Food Security in the Arab Region An Assessment of Wheat Availability

E/ESCWA/SDPD/2015/1



No other crop better embodies concerns over food security in the Arab region than wheat. Wheat consumption per capita in the region has been high for the past few decades and is currently...

PDF icon Arabic (1.91 MB)

PDF icon English (1.91 MB)