Title English:
filleting
Definition English:
A fleshy boneless piece of meat from near the loins or the ribs of an animal.
Title Arabic:
تقطيع شرائح سمك وتنظيفها من الجلد والحسك
Synonym Arabic:
نزع شرائح (هبر) السمك
Domain:
Sustainable Development
Subject:
Agricultural Development
InformationType:
Term
SourceSymbol:
FAO/ESCWA
Link: